Wednesday, December 29, 2010
GREAT HOSPITALITY & FOOD FROM CHEF TIFFANY AT BLACK ANGUS GRILL, WYNDHAM NASSAU RESORT, BAHAMAS
Arriving late, hungry and tired, having braved snow, delays, and the absence of good food on airplanes, Chef Tiffany, plus Greg and Judy from The Black Angus Grill at the Wyndham Nassau Resort on the Bahamas, revived our spirits with world-class hospitality and excellent food!
Huge Thanks!
Labels: Bahamas, Chef Tiffany, The Black Angus Grill at the Wyndham Nassau Resort
